Articles
Assessing supply and demand for the autumn rotation
Assessing supply and demand for the autumn rotation As we move into the latter part of August it’s important we start to plan and implement an autumn grazing plan on farms. Ciaran Lynch, Teagasc Sheep Specialist, discusses grassland management, assessing the flock’s grass demand, and building grass supply. As some of the […]
17 August 2021
Keep your dairy calves thriving this Summer
Keep your dairy calves thriving this Summer At this stage of the year it is time to review the progress of our replacement heifers (or all dairy bred calves) as they are the future of our milking herd. Here Martin Doyle, Teagasc Advisor, Enniscorthy has advice for management at grass, to ensure […]
16 August 2021
Culling and Body Condition Scoring your Flock
Culling and Body Condition Scoring your Flock Eamonn Dempsey, Teagasc Advisor in Tralee, Co. Kerry, discusses culling and body condition scoring your flock. Culling is one of the most important jobs on a sheep farm & should take place once ewes have dried off after weaning. Culling Experience in culling is vital […]
15 August 2021
Increasing soil pH reduces fertiliser derived N2O emissions
Increasing soil pH reduces fertiliser derived N2O emissions A new scientific paper from Teagasc has shown that getting soil pH right through a liming programme can significantly reduce emissions of nitrous oxide (N2O), a potent greenhouse gas. The Teagasc Signpost Programme brings this important fact to our attention here Lime drives down […]
15 August 2021
Growth Watch: Planning for the Last Round of Grazing Begins Now
Growth Watch: Planning for the Last Round of Grazing Begins Now James Fitzgerald & Séan Cummins, Teagasc GreenAcres Advisors, give advice on planning for the last round of grazing & common problems that occur at farm level when achieving the desired rotation length. They also get updates from farmers Richard Long, Co […]
13 August 2021
How to improve the biodiversity value of your forest – Part 1
How to improve the biodiversity value of your forest – Part 1 In the first of a two-part series of articles, Steven Meyen, Teagasc Forestry Development Officer talks about how to improve the biodiversity value of your forest. He advises on how to keep browsing animals out, create/leave deadwood and more. Image […]
13 August 2021
Signpost Programme: Show your Stripes Day
Signpost Programme: Show your Stripes Day Climate scientists, meteorologists, and citizens united on the 21 June — the summer solstice or Show Your Stripes Day — to raise awareness around the climate crisis. The graphic shown here – Warming Stripes for Ireland from 1901-2020 – featured in the August Signpost Programme newsletter. […]
12 August 2021
Building Autumn Grass
Building Autumn Grass In a recent edition of the Let’s Talk Dairy Series, Stuart Childs interviewed John Douglas, Teagasc Grass10 Advisor, about setting up the farm for Autumn grass. Extra grazing days in the autumn are achieved by building grass cover during August. See the environmental benefits and get key tips here […]
11 August 2021
How does your suckler cow measure up?
How does your suckler cow measure up? With greater emphasis on livestock efficiency and it’s impact on climate change, Aidan Murray, Teagasc Beef Specialist takes an interesting look at the effects of calving date on subsequent cow and calf performance and profitability, reinforcing the early-calving cow and compact calving benefits We are […]
11 August 2021
Sustainable Cattle Production Systems Showcased
Sustainable Cattle Production Systems Showcased The British Ambassador to Ireland, Paul Johnston joined the IFA President Tim Cullinan for a visit to the Teagasc Animal and Grassland, Research and Innovation centre, Grange, County Meath yesterday, Tuesday, 10 August to see the latest Teagasc research into sustainable pasture-based beef production Photo above: British […]
11 August 2021